70% of the produce harvested by St. Nick's gardeners came in during August (110 lbs) and September (145 lbs). But for the 2017 season, the St. Nick's garden was also one of the first gardens bringing early fresh greens and herbs, with the first harvest coming in mid-May. The St. Nick's garden continued producing through the end of October.
The quality of our produce is very high. We use organic methods, pick with care, and deliver our produce within minutes of harvest to the pantry. Pantry patrons frequently comment on how delicious our produce is as well.
Monthly Totals Delivered to the Scarborough Food Pantry:
MAY: St Nick's 4.5 lbs (total all gardens 4.5 lbs)
JUNE: St Nick's 41.9 lbs (total all gardens 59.9 lbs)
JULY: St Nick's 43.3 lbs (total all gardens 90.38 lbs)
AUGUST: St Nick's 110.38 lbs (total all gardens 535.42 lbs)
SEPTEMBER: St Nick's 145 lbs (total all gardens 231.20 lbs)
OCTOBER: St Nick's 35.1 lbs (total all gardens 92.32 lbs)
TOTAL MAY-OCT 2017: St Nick's 380 lbs (all gardens 1006 lbs)